Equipment & disposables
- Insertion temperature probes
- Probe wipes for sanitising thermometers
- Infra red thermometers
- Thermometers for fridges & freezers
- Sanitisers conforming to British Standards 1276 & 13769
- Hand wash conforming to British Standards BS 1499
- Date labelling systems (day dot & full labels)
- Red & yellow tongs for raw & cooked meat on grills
- Blue detectable plasters
- Hairnets & beard snoods
- Disposable aprons for preparation of raw meat
- Anti-bacterial microfibre cloths (containing Biomaster)
- Red, clear & blue disposable gloves to aid cross contamination reduction
Please contact us for information on these products – we usually carry a supply of each item with us.